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IGNOU MSCDFSM MFNL 3 E-Gyankosh Books IGNOU MSCDFSM MFNL 3 E-Gyankosh Books
IGNOU MFNL 3 Food Safety and Food Microbiology Books
- EXPERIMENT 38 Microscopy:Principles,Use and Maintenance
- PRACTICAL 02 Microbiological Apparatus and Equipments
- PRACTICAL 03 Culture Media
- PRACTICAL 04 Techniques of Culturing
- PRACTICAL 05 Pure Culture Techniques
- PRACTICAL 06 Quantitative Techniques
- PRACTICAL 07 Staining Strategies
- PRACTICAL 08 Identification of Fungi and Yeasts
- PRACTICAL 09 Biochemical Tests Bacterial Testing
- PRACTICAL 10 Microbiological Study of Water
- PRACTICAL 11 Analysis of Food Samples
- PRACTICAL 12 Sampling and Analysis of Microbial load on Food Contact Surfaces
- PRACTICAL 13 Adulteration